Food
Dips
Served with fresh Lebanese bread
HOMMUS
Homemade puree of chickpeas, tahini, lemon and garlic. $14
HOMMUS WITH MEAT
Homemade hommus dip topped with spiced mince lamb and pine nuts.
$20
BABA GHANNOUJ
Charcoal grilled eggplant with a puree of tahini, lemon and garlic. $14
ROASTED EGGPLANT
Mixed with garlic and olive oil, topped with pomegranate sauce and fresh pomegranate. $15
LABNE
Homemade creamy yoghurt, with olive oil and mint. $12
TRIO
Hommus, baba ghannouj and labne, served with crispy bread.
$22
Salads
TABBOULE
Finely chopped parsley, tomato, onion and burghul.
Dressed with lemon juice and olive oil.
$16
LEBANESE SALAD
Fresh lettuce, tomatoes, cucumber, spring onion, capsicum, radish, dried mint. Served in our homemade garlic, olive oil and lemon dressing. $16
FATTOUSH
Fresh pomegranate, lettuce, tomato, cucumber, spring onion, capsicum, radish, fresh mint. Dressed with olive oil, sumac and pomegranate sauce. Served with toasted Lebanese bread. $20
LAMB POMEGRANATE
Grilled lamb strips mixed with cherry tomatoes, salad greens, fresh pomegranate, olives, cucumber and feta cheese. Drizzled with red wine vinaigrette. $23
Mezza
Served with fresh Lebanese bread
VINE LEAVES (5 Pcs)
Our special homemade filling of rice and vegetables, rolled in vine leaves, dressed in lemon juice and olive oil. $18
KIBBE FRIED (4 Pcs)
Our homemade kibbe mix, filled with mince lamb, pine nuts, onions and Mediterranean spices. Served with yoghurt. $22
LEBANESE MOUSSAK’AA
Stew-like mix of eggplants, tomatoes, onions, garlic, capsicum and chickpeas.
$17
KAFTA BALLS (10 Pcs)
Lean minced lamb with parsley, onion and spices. Drizzled with pomegranate sauce.
$19
CHEESE RKAKAT (4 Pcs)
Handmade cigar pastry rolled with ricotta and halloumi cheese. $18
POTATO CORIANDER
Lightly fried diced potato, mixed with garlic, coriander and fresh lemon juice. $17
KIBBE NAYE
Lean raw minced lamb, blended with crushed wheat and herbs. Topped with olive oil.
$24
LOUBIEH BI ZEIT
Fresh string beans, slow cooked with tomato, onion and olive oil.
$14
CHICKEN WINGS
Marinated with garlic, coriander and fresh lemon.
$14
SAMBOUSIK MEAT (4 Pcs)
Handmade pastry filled with spiced lamb mince and nuts.
$16
CAULIFLOWER FRIED
Lightly fried cauliflower, served with tahini sauce and fresh pomegranate. $19
GRILLED HALLOUMI
Grilled halloumi cheese, drizzled with pomegranate sauce. Served on rocket salad. $15
HINDBEH BI ZEIT
Sautéed endives with onion, garlic
and lemon juice.
$15
MAKANEK (7 Pcs)
Traditional Lebanese sausages, drizzled with pomegranate sauce and fresh pomegranate. $17
FALAFEL (5 Pieces)
Deep fried patties made of crushed chickpeas and coriander. With tahini & tomato. $17
EGGPLANT FRIED
Lightly fried eggplant, served with fresh pomegranate and pomegranate sauce.
$17
FATAYER SPINACH (4 Pcs)
Handmade large triangular pastries with spinach and onion mix. $20
CHIPS
Fried potato chips, sprinkled with chicken salt. $10
Mains
SHISH TAWOOK
(x3) Grilled marinated chicken breast skewers, served with chips, fattoush and garlic dip.
$29
VEGGIE PLATE
Fried cauliflower, falafel, (x2) vine leaves, cheese sambousik, baba ghannouj and fattoush. Served with potato coriander. $29
KIBBE ERASS (2 Pieces)
Grilled large sphere-shaped kibbe, filled with mince lamb, pine nuts, onions and spices, served with yoghurt and vegetable rice. $32
LAHME MESHWI
(x3) Grilled marinated lamb backstrap skewers, served with chips, tabbouli and hommus dip.
$36
REZ AA’ DJEJ
Flavoured rice pilaf, mixed with mince lamb, topped with shredded chicken breast, almonds and pine nuts. $30
SHAWARMA PLATTER
Lamb and chicken shawarma served with tomato, pickles, garlic sauce and chips.
$32
KAFTA MESHWI
(x3) Traditional homemade mince lean lamb skewers, mixed with parsley, onion and spices. Grilled and served with chips, garden salad and hommus dip. $29
MIX GRILL
Lamb skewer, chicken skewer, kafta skewer, (x2) chicken wings, tabbouli, chips, falafel, hommus and garlic dip. $33
Seafood
SAMKE HARRA
Barrumundi fillet topped with our special homemade tahini sauce, almonds, walnuts and served with vegetable rice. $36
SPLIT BBQ PRAWNS
3 King size tiger prawns, barbecued and marinated in lemon and garlic. Served with rocket salad, tartare sauce and fresh lemon. $45
CALAMARI & CHIPS
Lemon pepper coated calamari, deep fried and served with hot chips, garden salad and tartare sauce. $32
SEAFOOD PLATTER (For Two)
Combination of fried silver whiting, provencale prawns, fried calamari and samke harra. Served with vegetable rice, fried cauliflower, tartare and tahini sauces.
$99
COCKTAIL PRAWNS
Cooked prawns, with homemade cocktail sauce and avocado.
$24
LEMON BUTTER FISH
Grilled Barrumundi, topped with lemon butter sauce. Served with grilled potatoes and fresh garden salad. $38
Mystery Plate
CHEF’S CHOICE
A selection of mezzas, with meat and vegetarian options. $27
Banquets
BANQUET ONE (2 ppl min.)
Hommus, Baba ghannouj, Labne, Tabboule, Chips, Potato coriander, Falafel, Fried kibbe, Chicken wings, Kafta skewers, Shish tawouk skewers.
This banquet also comes with Lebanese coffee and a selection of Middle Eastern desserts.
$49 / person
BANQUET TWO (3 ppl min.)
Hommus, Baba ghannouj, Labne, Tabboule, Fattoush, Chips, Loubie bi zeit, Potato coriander, Cheese rkakat, Sambousik meat, Chicken wings, Kibbe nayi, Kafta skewers, Shish tawouk skewers, Lamb skewers, Fruit platter.
This banquet also comes with Lebanese coffee and a selection of Middle Eastern desserts.
$69 / person
Desserts
KNEFFE
Traditional Lebanese semolina dough, layered with sweet cheese, drizzled with rosewater syrup and topped with crushed pistachios. $14
LEBANESE CUSTARD
Homemade layers of biscuit, vanilla and chocolate custard.
$12
MARS BAR CAKE
Chocolate sponge layers sandwiched with real caramel and chocolate ganache.
$15
PETIT FOUR
Small bite-sized teacake, variously frosted and decorated. $3
BAKLAVA
Layers of filo, filled with sweetened chopped nuts and rosewater syrup.
Served with vanilla ice-cream.
$12
ATAYEF WALNUT
Large walnut and cinnamon filled pancake, deep fried and drizzled with rose water sugar syrup. $15
BERRY CHEESECAKE
Creamy cheesecake, topped with a selection of mixed succulent berries.
$15
MINI SWEETS
Your choice of a Middle Eastern dessert.
$3
MHALABIYE
Rose water and orange blossom flavoured milk pudding, with crushed pistachios and sultanas.
$12
APPLE CRUMBLE
Almond tart cake filled with luscious chunks of apple, topped with coconut crumble.
$15
FLOURLESS ORANGE CAKE
Luscious orange and almond cake.
Gluten and dairy free.
$17
FRUIT PLATTER
A selection of exotic fruits.
$30
Kids Meals
Served with Chips.
CHICKEN SKEWERS
Two grilled chicken skewers. $14
CHICKEN NUGGETS
Delicious tender chicken covered in a crumbed coating.
$10
FISH FINGERS
Flaked fish coated in breadcrumbs.
$12
MINI CHEESEBURGERS
Beef patty, tasty cheese, tomato sauce and mix lettuce.
$12