Food 2025 — Corniche Restaurant

V Vegetarian VG Vegan GF Gluten-Free DF Dairy-Free. All our food is Halal.

Dips

Served with Lebanese bread

Hommus

Homemade puree of chickpeas, tahini and lemon.
(VG, DF, GF) $16

Eggplant Rahib

Charred roasted eggplant with chopped parsley, garlic, capsicum, spring onion and topped with walnuts.
(VG, GF, DF) $22

Basil Hommus

Homemade puree of chickpeas, tahini, lemon and basil.
(VG, DF, GF) $18

Baba Ghannouj

Charcoal grilled eggplant with a puree of tahini, and lemon.
(V, GF) $19

Trio Dip

A selection of hommus, baba ghannouj and labne dips.
(V, GF) $25

Labne

Homemade creamy yoghurt, with olive oil and mint.
(V, GF) $15

Salads

For Two

Tabboule

Finely chopped parsley, tomato, onion and burghul. Dressed with lemon juice and olive oil.
(VG, GF Optional, DF) $20

Trio Salad

A selection of Tabboule, Fattoush and Lebanese Salad.
(VG, GF Optional, DF) $28

Potato Salad

Lebanese potato salad, with spring onion, parsley, lemon and olive oil.
(VG, GF, DF) $18

Fattoush

Fresh pomegranate, lettuce, tomato, cucumber, spring onion, capsicum, radish, fresh mint. Dressed with olive oil, sumac and pomegranate molasses. With toasted Lebanese bread. (VG, GF Optional, DF) $22

Lebanese Salad

Fresh lettuce, tomato, cucumber, dried mint. Served in our homemade garlic, olive oil and lemon dressing.
(VG, GF, DF) $18

Hot Mezza

Served with Lebanese bread

Potato Coriander

Lightly fried diced potato, mixed with garlic, coriander and lemon.
(VG, GF, DF) $19

Falafel (5 Pieces)

Deep fried patties made of crushed chickpeas and coriander. With tahini sauce, tomato and pickles.
(VG, DF) $20

Cheese Rkakat (4 Pcs)

Handmade cigar pastry rolled with ricotta and halloumi cheese.
(V) $23

Grilled Chicken Wings (6 Pcs)

Grilled marinated with garlic, coriander and lemon.
(GF, DF) $18

Kibbe Fried (4 Pcs)

Our homemade kibbe mix, filled with mince lamb, pine nuts, onion and Mediterranean spices. Served with yoghurt.
(DF Optional) $24

Chips

Fried potato chips, sprinkled with chicken salt.
(VG, GF, DF) $14

Makanek (7 Pcs)

Traditional Lebanese sausages, drizzled with pomegranate sauce and fresh pomegranate.
(GF, DF) $20

Kafta Balls (10 Pcs)

Lean minced lamb with parsley, onion and spices. With pomegranate sauce.
(GF, DF) $20

Fatayer Spinach (3 Pcs)

Handmade large triangular pastries with spinach and onion mix.
(VG, DF) $19

Fried Chicken Wings (6 Pcs)

Fried marinated with garlic, coriander and lemon.
(GF, DF) $16

Sambousik Meat (4 Pcs)

Handmade pastry filled with spiced lamb mince and pine nuts.
(DF) $21

Grilled Halloumi

Grilled halloumi cheese, drizzled with pomegranate sauce. Served on rocket salad.
(V, GF) $19

Cauliflower Fried

Crispy golden brown fried cauliflower florets, with tahini sauce and pomegranate.
(VG, DF) $19

Cold Mezza

Served with Lebanese bread

Vine Leaves (5 Pcs)

Our special homemade filling of rice and vegetables, rolled in vine leaves, dressed in lemon juice and olive oil.
(VG, DF, GF) $22

Loubieh Bi Zeit

Fresh string beans, slow cooked with tomato, onion and olive oil.
(VG, DF, GF) $19

Kibbe Nayi

Lean raw minced beef, blended with crushed wheat and herbs. Served with onion, spring onion, mint, radish and walnuts.
(DF) $26

Hindbeh Bi Zeit

Sautéed endives with onion, lemon and topped with fried onion.
(VG, DF, GF) $20

Hommus With Meat

Homemade hommus dip topped with spiced mince lamb and pine nuts.
(GF, DF) $24

Shanklish

Traditional Middle Eastern aged cheese topped with parsley, diced tomato, capsicum and onions.
(V, DF) $19

Seafood

Garlic Prawns (8pcs)

Pan fried prawns, with a special chef’s marinate.
$22

Samke Harra

Barrumundi fillet topped with our special homemade tahini sauce, almonds, walnuts and served with vegetable rice.
$44

Silver Whiting (5pcs)

Tender and crispy golden fried silver whiting fish.
$34

Lemon Butter Fish

Grilled Barramundi, topped with lemon-butter sauce. With grilled potato and Tabboule salad.
$41

Calamari and Chips

Deep fried lemon pepper calamari, served with hot chips, garden salad and tartare sauce.
$38

Seafood Platter (For 3)

Fried silver whiting, garlic prawns, fried calamari and samke harra. Served with vegetable rice, fried cauliflower, tartare and tahini sauces.
$135

Mains

For groups of 10+ guests, we serve banquets.

Shish Tawook

(x3) Grilled marinated chicken breast skewers, served with chips, tabboule salad and garlic dip.
$37

Chicken Shawarma

Chicken shawarma pieces served with tomato, pickles, garlic sauce and chips.
$34

Veggie Plate

Fried cauliflower, falafel, vine leaves, loubieh bi zeit, baba ghannouj, fattoush salad, potato coriander and pickles.
$34

Lahme Meshwi

(x3) Grilled marinated lamb backstrap skewers, served with chips, fattoush salad and hommus dip.
$44

Rez Aa’ Djej

Flavoured rice pilaf, mixed with mince lamb, topped with shredded chicken breast, almonds and pine nuts. $38

Lebanese Moussak’aa

Stew-like mix of eggplants, tomato, onions, garlic, capsicum and chickpeas. Served with Lebanese rice.
$31

Kafta Meshwi

(x3) Traditional homemade mince lean lamb skewers, mixed with parsley, onion and spices. Grilled and served with chips, garden salad and hommus dip.
$34

Mix Grill

Lamb skewer, chicken skewer, kafta skewer, (x2) chicken wings, tabbouli, chips, falafel, hommus and garlic dip. $41

Lamb Shawarma

Lamb shawarma pieces served with tomato, pickles, garlic sauce and chips.
$36

Sfiha

Grilled pita bread of Kafta filling, with fresh tomato and pickles. Served with yoghurt.
$35

Grilled Meat Board (for 3)

(x3) Lamb skewers, (x3) chicken skewers, (x3) kafta skewers, (x6) grilled chicken wings, with grilled sfiha, tomatoes, mushrooms and potatoes.
$149